Today, the prestigious Guide announces its latest expansion into the vibrant culinary landscapes of Manila and Cebu. This new selection will focus on the bustling Metro Manila and the dynamic city of Cebu, while also beginning to explore the environs of Manila, including Pampanga, Tagaytay, and Cavite.
With their signature discretion and expertise, the anonymous MICHELIN Guide Inspectors have been meticulously exploring these regions, seeking out the most exceptional dining destinations. With 7, islands brimming with diverse flavours, age-old traditions, and bold culinary innovation, the Philippines is a gastronomic paradise where heritage and modernity harmoniously collide. We are proud to share our vibrant culture and distinct cuisines to the world, which can be enjoyed through exceptional dining experiences across our dynamic cities and beautiful islands.
We invite travelers to visit the Philippines and experience the love, warmth, and creativity of Filipino cuisine, while savouring innovative culinary creations shaped by diverse global influences.
In the Philippines, every dish tells a story and every flavour is an invitation to experience our nation's rich cultural tapestry," Secretary Frasco adds. Alongside the coveted Star ratings, the selection also includes the popular Bib Gourmand category, a distinction awarded to restaurants that provide good quality food at a moderate price.
Our team of anonymous, experienced, and expert inspectors conduct continuous and rigorous evaluations of restaurants. These evaluations are carried out objectively and independently, ensuring that external factors do not influence the results. This dedication to impartiality and excellence guarantees that only the outstanding dining establishments are recognised. It will be available exclusively in digital format on all the Guide's interfaces: website, mobile applications, and social networks.
